1 New Drug Combo Slashes Bad Cholesterol by Nearly 50% A study shows that the combination of Obicetrapib and Ezetimibe can significantly reduce LDL cholesterol in patients unresponsive to statins.
2 Walk THIS Way: Faster Steps Linked to Fewer Heart Problems Walking at an average speed of 5-6 km/h can reduce the risk of arrhythmias like atrial fibrillation and tachycardia.
3 Study Debunks Long-Held Myth Linking Nuts to Digestive Trouble A study reveals no link between nuts, seeds, or popcorn and diverticulitis risk, challenging traditional dietary advice for patients.
4 New Study Maps How Your Brain Changes From Birth to Old Age A study reveals brain connectivity changes from birth to death, aiding understanding of cognitive disorders and development milestones.
5 Heart Failure Risk May Be Written in Your DNA, Study Says A study reveals that both common and rare genetic variations can help accurately classify heart failure risk among patients.
6 Overworked? Skip the Hot Shower—It Might Do More Harm Than Good Overwork in South Korea is alarming, with rising deaths. Experts warn about its dangers and advise self-care practices to mitigate risks.
7 Ditch Sugary Cereal—THIS Breakfast Habit Lowers Death Risk Nutritious cereals with low sugar and dried fruit can reduce mortality risks; muesli and oatmeal are especially beneficial.
8 Pineapple Juice Isn’t Just Tasty—It’s Basically Nature’s Multivitamin Pineapple juice offers health benefits like improved digestion, immunity, and cardiovascular protection, making it a nutrient-dense choice.
9 Neuralink Gets Green Light From FDA to Accelerate Speech-Restoring Tech Neuralink's device receives FDA "breakthrough approval" to aid those with severe speech impairments due to neurological disorders.
10 Study Links Low Blood Sugar to Worsening Diabetic Eye Damage Hypoglycemia may promote the destruction of the blood-retinal barrier, according to a study published in Science Translational Medicine.
11 Danone to Remove Artificial Coloring From U.S. Yogurt Lines Danone plans to remove artificial colors from U.S. yogurt brands, aligning with health initiatives and consumer demand for cleaner ingredients.
12 Oat Milk Isn’t as Wholesome as You Think — Here’s Why Oat milk may not be as healthy as it seems; it's often highly processed, leading to nutrient loss and added sugars. Know your options.
13 Leftover Latte? Here’s Why You Shouldn’t Sip Day-Old Coffee Leftover coffee can pose health risks due to bacterial growth and oxidation. Best to consume fresh for safety and quality.
14 6 Poop Smells That Could Be Red Flags Stool odor can indicate health issues, from normal digestion to infections. Understanding these smells is key to monitoring well-being.
15 Summer’s Juiciest Fruit Is Also a Bacteria Magnet—Unless You Do This Keep watermelon fresh and safe with quick refrigeration and proper storage. Enjoy its health benefits within a few days!
16 Spring Allergies Are Back—Here’s How to Outsmart Them Spring brings outdoor fun but also pollen allergies. Stay informed and take precautions to manage symptoms effectively.
17 Chicken Lovers Beware: Too Much May Raise Cancer Risk A study reveals that high poultry consumption, especially chicken, may increase stomach cancer and early death risks, urging moderation.
18 Middle-Age Knee Pain: Early Warning Signs You Shouldn’t Ignore Knee pain is common in middle age, often due to arthritis or injuries. Early diagnosis and management are key to maintaining knee health.
19 Why Your Gut Freaks Out When the Weather Changes Irritable bowel syndrome worsens during seasonal changes, with stress and diet as key factors. Regular meals and management are essential.
20 Why Your Muscles Hurt—and 10 Easy Ways to Fix It Discover effective methods to relieve muscle soreness, including stretching, massage, nutrition, and hydration for faster recovery.
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