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food Archives - Page 7 of 15 - ViewusGlobal

#food (284 Posts)

  • Stinky Home? Try These 7 Simple Tricks to Banish Odors Instantly To eliminate summer odors, use green tea, coffee grounds, or baking soda on food waste, and vinegar for towels.
  • 5 Genius Tips to Keep Your Soda Fizzing Like New – No More Flat Drinks! To preserve Coca-Cola's fizz, crumple the plastic bottle to reduce air space, block out air, and refrigerate between 32°F and 39°F.
  • 7 Amazing Uses for Banana Peels You Never Knew Banana peels can be used as fertilizer, leather polish, pest repellent, furniture polish, ink stain remover, silver polish, and cooking.
  • Don’t Let Your Food Spoil: 10 Essential Tips for Properly Storing Every Type of Food Food poisoning risks increase in summer due to heat. Store perishable foods properly: keep refrigerators below 41°F.
  • 10 Spicy Secret: How Eating Hot Foods Can Boost Your Mood (But Watch Out!) Spicy foods are trending globally, with new products like extra-hot ramen and spicy burgers gaining popularity.
  • Feeling Bloated? Try These 10 Foods to Boost Your Gut Health For functional gastrointestinal disorders, try gut-friendly foods like almonds, chia pudding, kiwi, and apples to support digestion.
  • Gum's Secret Ingredient Exposed: How Petroleum Powers Your Chew The retro trend has revived classic gum, popular for freshening breath and staying alert despite past declines.
  • 10 Healthy Noodle Alternatives That Will Change Your Diet Forever Noodles are beloved by many, but health concerns may prompt a shift from wheat-based varieties. Here are some nutritious alternatives.
  • 10 Korean Dishes You’ve Never Heard Of But Need to Try Among its offerings are unique dishes that are especially beloved by Koreans, featuring flavors and cooking methods that may be unfamiliar.
  • Superfoods for a Healthier Bladder: How What You Eat Can Help with UTIs Various foods can help in such cases. Let's explore some foods that, when consumed regularly, can help mitigate UTI symptoms.
  • Eating Oysters? Think Again: Norovirus Infections on the Rise There has been a growing number of cases in which people get infected with Norovirus after consuming oysters.
  • 10 Cheeses That Perfectly Pair with Your Favorite Wines—Find Out the Best Combinations There's nothing quite like cheese as a perfect accompaniment to wine. Let's see different types of cheese recommended as wine pairings
  • Care Food: The Next Big Thing for America's Aging Population Coupled with advancements in medical technology that increase life expectancy, the care food market is emerging as a blue ocean opportunity.
  • 7 Super Grains for a Healthier Diet—Beyond Oats and Chia Let's look at some super grains gaining attention beyond the well-known oats and chia seeds.
  • British Woman Ditches THIS, Loses 84 Pounds to Transform Life! A British woman in her 40s who lost 84 pounds (38kg) in just seven months by quitting delivery food has garnered explosive public attention.
  • South Koreans Are Chicken Fanatics: 26 Chickens Per Year! See the Surprising Stats Agricultural outlook statistics reported that average chicken consumption per person in South Korea exceeded 20 chickens last year.
  • Why Corn Should Be Your Go-To Snack This Summer: 10 Health Benefits Revealed Corn is a snack that can revive your lost appetite in the summer. It is a significant health food containing various beneficial ingredients.
  • 4 Easy Tips to Keep Your Corn Freshness All Summer Long With the proper storage techniques, you can keep it fresh for a long time. Here are four methods to ensure your summer corn stays tasty.
  • Singapore Officially Adds 16 Insects Safe For Consumption The Singaporean government approved 16 types of insects, including locusts and mealworms, as food for human consumption.
  • North Korea's Farms Overflow with Record Wheat and Barley Harvests According to local media reports, the use of wheat in cooking is on the rise in North Korea due to increased wheat cultivation this year.
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