Today, I’m excited to share a simple snack recipe with you. It’s for honey bread, a sweet, crunchy, and chewy treat. Just slather a thick slice of milk bread with plenty of honey and butter for a delicious snack when you’re hungry. You can also whip up some fresh cream and pile it on top to your liking or pair it with various fruits. Adding a scoop of ice cream makes it even more delightful. I recently tried it with just honey and butter, and it was the perfect snack.
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How to Make Honey Butter Bread
Ingredients: 1 piece of bread about 4 inches thick, 1 tablespoon of honey, 2 tablespoons of butter
Honey Butter: 2 tablespoons of butter, 1 tablespoon of honey
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1. To start, cut in the center of a slice of bread as the picture and drizzle honey over it.
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2. Then, generously spread butter over it. Don’t forget to smear the butter on the cut as well.
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3. Bake it in an oven at 350 degrees Fahrenheit for about 5 minutes. Once the surface looks crisp, top it with well-mixed honey butter and stir the insides like a stuffing.
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4. Once the bread is thoroughly mixed with the honey butter, you are ready to eat.
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It’s delicious, but adding about 1/2 a teaspoon of minced garlic to the honey butter can enhance the flavor.
Try creating a tasty snack according to your preference.
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