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food Archives - Page 6 of 16 - ViewusGlobal

#food (302 Posts)

  • Brazil Nuts Prove Effective in Reducing Inflammation in Obese Women, Study Reveals A study has revealed that regularly eating Brazil nuts can reduce inflammation and improve gut permeability in overweight or obese women.
  • 10 Delicious High-Protein Foods for Every Fitness Fanatic Embrace the “healthy pleasure” trend with high-protein, low-calorie foods like chicken, shrimp, tofu, and avocado for a balanced diet!
  • Feeling Hungrier This Fall? Here’s Why It’s Totally Normal! In fall, shorter days and colder temperatures increase appetite. To manage cravings, choose foods like apples, spinach, and seaweed.
  • 3 Reasons Why Pepper is Called 'Black Gold'! Pepper, known as “black gold,” offers health benefits and unique flavors. When used properly, it aids metabolism and enhances dishes.
  • 5 Pro Tips for Picking the Perfect Apple Straight from a Greengrocer To pick delicious apples, choose those with freckles, fresh stems, a rough surface, firmness, and a deep red color. Enjoy!
  • Is Your Canned Tuna Safe? Experts Warn Against Hidden Toxins Canned tuna is a convenient staple, but be aware of potential health risks from furan and bisphenol A (BPA).
  • Aristocrat-Exclusive Foods You Can Now Enjoy: 10 Interesting Facts About Cucumber Cucumbers are hydrating, low-calorie vegetables that aid digestion, once considered luxury food, now popular in various dishes.
  • Why Dried Fruits Are the Perfect On-the-Go Snack Dried fruits are nutrient-dense snacks that enhance flavors, store easily, and provide health benefits when consumed wisely.
  • Forget Fasting: Nutritionist Suggests Frequent Meals for Better Weight Loss It's widely believed that avoiding food is key to weight loss. However, a new perspective challenges this idea.
  • Shocking Truth About ‘Healthy’ Foods that Might Trigger Type 1 Diabetes A study suggests bananas, oats, and wheat may increase Type 1 diabetes risk in children, raising dietary concerns.
  • Pop Quiz: How Much Do You Really Know About Corn? Celebrate one of autumn’s favorite staples: corn! Not only is it delicious, but it also packs a nutritious punch that’s worth exploring.
  • Keep Your Grapes Fresh for 2 Weeks with These Simple Storage Hacks Let’s explore some expert tips for keeping your grapes fresh for as long as possible, plus how to wash them so they’re ready to munch!
  • China’s Coffee Revolution: Watermelon-Flavored Beans Hit the Market! China's coffee consumption is rising, with a shift towards premiumization and unique flavors increasing annual per capita consumption.
  • Sweet, Low-Cal, and Full of Flavor: 10 Health Facts You Must Know About Peaches Divided into fuzzy and non-fuzzy varieties, Peaches offer diverse flavors and health benefits, making them a delightful, low-calorie choice.
  • An Apple a Day: Surprising Health Perks You Didn't Know About Apples prevent cancer, provide digestive support, and help control weight, while apple cider vinegar aids skin health and digestion.
  • Breakfast Before 8? How When You Eat Affects Your Heart Health Research shows that eating earlier in the day lowers cardiovascular disease risk and supports metabolic health and regulation.
  • Avoid These 3 Foods with Your Coffee: Health Risks and Flavor Mismatches Coffee pairs poorly with citrus fruits, red meat, and high-sodium foods due to acidity, iron absorption issues, and blood pressure.
  • Why Rinsing Your Fruits and Veggies Alone Isn’t Enough—And What to Do Instead Fruits and vegetables are good for your health, but washing them properly is essential to fully enjoying their benefits.
  • How One Egg a Day Can Slash Your Risk of Heart Disease and Stroke Daily egg consumption lowers cardiovascular disease and stroke risks, with one egg a day reducing heart disease risk by 11%.
  • Why Two Slices a Day Could Be Your Best Decision: 6 Amazing Benefits Cheese boosts heart health, aids weight loss, improves digestion, lowers cholesterol, enhances skin, and alleviates hangovers.
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