Today, I’m excited to share a simple snack recipe with you. It’s for honey bread, a sweet, crunchy, and chewy treat. Just slather a thick slice of milk bread with plenty of honey and butter for a delicious snack when you’re hungry. You can also whip up some fresh cream and pile it on top to your liking or pair it with various fruits. Adding a scoop of ice cream makes it even more delightful. I recently tried it with just honey and butter, and it was the perfect snack.
How to Make Honey Butter Bread
Ingredients: 1 piece of bread about 4 inches thick, 1 tablespoon of honey, 2 tablespoons of butter
Honey Butter: 2 tablespoons of butter, 1 tablespoon of honey
1. To start, cut in the center of a slice of bread as the picture and drizzle honey over it.
2. Then, generously spread butter over it. Don’t forget to smear the butter on the cut as well.
3. Bake it in an oven at 350 degrees Fahrenheit for about 5 minutes. Once the surface looks crisp, top it with well-mixed honey butter and stir the insides like a stuffing.
4. Once the bread is thoroughly mixed with the honey butter, you are ready to eat.
It’s delicious, but adding about 1/2 a teaspoon of minced garlic to the honey butter can enhance the flavor.
Try creating a tasty snack according to your preference.
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